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Lime-dill mayonnaise
 
 
4 ServingsPTM10 min

Lime-dill mayonnaise


A tasty recipe. The vegetarian side dish contains the following ingredients: lime, fresh dill (chopped) and mayonnaise.

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Directions

  1. Clean the lime.
  2. Grate the green skin off and squeeze out the lime.
  3. Stir in the lime juice and the grater with the dill through the mayonnaise.
  4. Season with salt and (freshly ground) pepper.
  5. Keep covered in the refrigerator..


Nutrition

210Calories
Sodium1% DV15mg
Fat15% DV10g
Protein4% DV2g
Carbs9% DV26g
Fiber28% DV7g

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