Filter
Reset
Sort ByRelevance
Ches
Lukewarm lentil salad with goat cheese
Salad with lentils, goat cheese, spring onion, olives, capers and parsley.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut the spring onion into rings. Cut the parsley leaves fine and the olives in four.
-
Leak out the lentils in a sieve. Spoon the lentils, spring onions, parsley, olives and capers in a microwave dish.
-
Heat the dish covered in the microwave for about 3 minutes at full power (700 Watt).
-
Season the lentils with the dressing, pepper and salt. Divide the lettuce over large plates and scoop the lentil salad in the middle.
-
Place the goat's cheese on a plate and heat in the microwave for about 1 minute at full power.
-
Place the melting cheese on the lentil salad and drizzle the honey.
Blogs that might be interesting
-
40 minMain dishfloury potatoes, butter, beef bratwurst, Red pepper, green pepper, semi-skimmed milk, pesto alla genovese, cut endive, beef tomatoes,italian tinted endive stew -
55 minMain dishquail, olive oil, ras el hanout,oriental quail -
15 minMain dishnoodles shrimp, olive oil, thai green curry paste, cocktail shrimp with tail, oriental stir-fry vegetables,thai noodles with prawns -
15 minMain dishmedium sized egg, Red onion, chilled broken green bean, Cherry tomatoes, John West tuna pieces in olive oil, fine mayonnaise, White wine vinegar, gordita,wraps niçoise with tuna
Nutrition
335Calories
Sodium29% DV685mg
Fat29% DV19g
Protein36% DV18g
Carbs8% DV23g
Fiber16% DV4g
Loved it