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Luxurious authentic home refill container with mascarpone dip
 
 
6 ServingsPTM20 min

Luxurious authentic home refill container with mascarpone dip


Try this luxurious authentic home refill box with mascarpone dip

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Directions

  1. Roast the almond shavings with a little oil in a frying pan until golden brown.
  2. Wash the rhubarb stalk and cut it into 1 cm pieces.
  3. Boil the rhubarb pieces in a pan with water for 5 to 10 minutes and let cool and drain.
  4. Put the mascarpone with the whipped cream, yogurt and honey in a bowl and stir everything together.
  5. Squeeze the lemon above the bowl and stir it through.
  6. Finally stir in the rhubarb pieces and the almond shavings.
  7. Put the mascarpone dip in a nice dish and serve with the sliced ​​stollen.


Nutrition

0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g

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