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JULIELYNMSU
Mac 'n' cheese with ham and leek
Pasta dish with penne, leeks, gammon, broccoli, broccoli rice and grated cheese.
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Ingredients
Directions
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Melt the butter in a large pan and add the flour. Bake for 3 minutes while stirring until the mixture starts to color light brown (roux).
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Add the milk bit by bit and bring to the boil. Cook in 3 min. Stirring with a whisk until a thick sauce.
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Add the nutmeg, pepper and the salt.
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In the meantime, cook the penne al dente according to the instructions on the package. Add the leeks in the last minute.
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Meanwhile, cut the ham into strips.
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Put the broccoli rice in a sieve and pour the pasta and leek above it.
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Scoop the pasta, leek, broccoli, ham and grated cheese through the sauce and heat for a while. Serve immediately.
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Nutrition
770Calories
Sodium0% DV1.040mg
Fat51% DV33g
Protein80% DV40g
Carbs25% DV74g
Fiber36% DV9g
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