Mackerel club sandwich with fries

Name: mackerel club sandwich with fries
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Dutch
Ingredients: bag oven frites frozen, 1 kg; 1 package smoked mackerel natural (200 g); 500 g tomatoes; 1 cucumber; 1 bag fresh chives 25 g; 12 slices White bread; 4 tablespoons Aioli pot a 140 g; 1 tablespoon vinegar

A tasty Dutch recipe. The main course contains the following ingredients: fish, oven fries (frozen, 1 kg), smoked mackerel (natural (200 g)), tomatoes, cucumber, fresh chives (25 g), white bread, aioli (pot a 140 g) and vinegar.

Ingredients

Directions

Preheat the oven to 220 ° C.
Fry on oven baking sheet in golden brown.
Cut mackerel into pieces, remove bones.
Clean tomato and cucumber and cut into slices.
Grind chives.
Slices of bread roast golden brown and spread on one side with some aioli.
4 slices with tomato and mackerel.
4 slices with cucumber and mackerel.
Sprinkle with chives and pepper.
Sliced with cucumber slices on the slices of tomato.
Put the other slices of bread down with the smeared side down.
Place club sandwiches on 4 plates and cut diagonally in half.
If necessary, put a long stick in each half.
Combine chives, cucumber and tomato.
Season with vinegar, salt and pepper.
Add salad and fries to the plates, give the rest aioli..

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Nutrition

777Calories

Sodium0% DV1.130mg

Fat57% DV37g

Protein42% DV21g

Carbs30% DV90g

Fiber40% DV10g

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