Filter
Reset
Sort ByRelevance
LONDONER
Maize omelette from the oven
A tasty Dutch recipe. The main course contains the following ingredients: meat, green peppers, onion, corn kernels crispy (300 g), herb butter, ham, eggs and brown pistachios (to be baked).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 220 ° C.
-
Peel and chop onions.
-
Clean peppers and cut into cubes.
-
Drain the corn.
-
Fry 25 g herb butter in frying pan and cook for 2 min.
-
Pepper for 2 min.
-
Unscrew eggs with salt and pepper.
-
Cut the ham into strips.
-
Mix the corn, onion, bell pepper and ham with egg mixture.
-
Repeat egg mixture in quiche form.
-
Cook the omelette in the middle of the oven in approx.
-
30 minutes until brown and brown.
-
Last 8 min.
-
Roll off bread rolls.
-
Serve omelette with warm rolls and rest of herb butter.
-
Delicious with salad of lettuce and vinaigrette dressing..
Blogs that might be interesting
-
20 minMain dishcheddar to piece, onion, unsalted butter, minced beef, Mexican spices, canned corn, frozen Mexican wok vegetables, tortilla chips natural,Mexican dish -
20 minMain dishSesame seed, egg noodles, (white point) radish, cucumber, Japanese soy sauce, sesame oil, balsamic vinegar, jumbo shrimp, bunch onion, coriander,noodle salad with radish and shrimp -
25 minMain dishveal ester, butter, onion, White wine, dijon mustard, sweet pickle, leeks, White wine vinegar, olive oil, dijon mustard, chives, dragon,veal oyster with mustard sauce and leek -
20 minMain dishmedium-sized chicken fillet, garlic, traditional olive oil, dried oregano, tomato cubes, Mozzarella,chicken fillet in pizza sauce with melted mozzarella
Nutrition
530Calories
Sodium0% DV1.150mg
Fat49% DV32g
Protein48% DV24g
Carbs12% DV35g
Fiber28% DV7g
Loved it