Filter
Reset
Sort ByRelevance
Pikachu
Mango coconut ice creams
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Puree the mango coarsely in a food processor. Mix the soya yogurt and coconut and possibly sweeten with honey.
-
Pour the mixture into the ice cream molds and let stiffen in the freezer for at least 4 hours.
Blogs that might be interesting
-
20 minSnackGalia melon, cantaloupe melon, charentaism melon, melon, honey, ginger syrup, orange liqueur, White wine, blueberry, mineral water with carbonic acid, fresh mint,melon bowl with blue berries
-
15 minSnackfresh ginger, Rooibos tea, honey,rooibos tea with ginger and honey
-
15 minSnackgreen tea, fresh mint, ginger root, lime, honey,green tea-lime ice creams
-
10 minSnackunroasted almonds, Melvita organic baking flour, fresh thyme leaf, coarse sea salt,honey almonds
Nutrition
170Calories
Sodium0% DV0.1g
Fat15% DV10g
Protein10% DV5g
Carbs5% DV15g
Fiber12% DV3g
Loved it