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                                    Raakhee.D
                                
                            Mango ice with melon salad and yoghurt sauce
A tasty recipe. The dessert contains the following ingredients: whipped cream (125 ml), sugar, yogurt Greek style (10% (cup 500 g)), fresh mint ((container 15 g), only the leaves), melon salad (350 g) and mango sorbet ( 500 ml).
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                    Ingredients
Directions
- 
                                Beat the whipped cream and the sugar, but make sure that it does not become completely stiff.
- 
                                Spoon the yogurt through.
- 
                                Keep 4 leaves of fresh mint, cut the rest into strips.
- 
                                Mix the strips of fresh mint with the cream mixture.
- 
                                First divide half of the mixture over the glasses.
- 
                                Then divide the melon salad and finally the ice cream.
- 
                                Spoon the rest of the cream mixture.
- 
                                Garnish with a leaf of mint..
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Nutrition
                                285Calories
                            
                            
                                Sodium3% DV75mg
                            
                            
                                Fat25% DV16g
                            
                            
                                Protein10% DV5g
                            
                            
                                Carbs10% DV31g
                            
                            
                                Fiber8% DV2g
                            
                        
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