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Mangogazpacho
 
 
4 ServingsPTM15 min

Mangogazpacho


Also try this delicious mangogazpacho

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Directions

  1. Puree mango with the orange juice, olive oil, cucumber, shallots and garlic.
  2. Scoop the pepper and the basil through.
  3. Cool the gazpacho well and pour it with some ice cubes in the thermos to take with you.

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Nutrition

185Calories
Sodium0% DV0g
Fat8% DV5g
Protein4% DV2g
Carbs10% DV29g
Fiber0% DV0g

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