Filter
Reset
Sort ByRelevance
Tahryn
Marinated melon with ham
A tasty recipe. The side dish contains the following ingredients: meat, galia melon, white port, red pepper (in thin strips), butter roast ham, Yorkham (fume), raw ham and fresh mint.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut melon into thin slices, remove seeds and peel them.
-
Place slices in a bowl and pour the port over it.
-
Let melon covered at least 1 hour in a refrigerator.
-
Then place slices of melon on the roof in a flat dish.
-
Sprinkle red pepper over it.
-
Cut slices of ham in half and halve.
-
Place slices per type along the edge of the dish.
-
Garnish with leaves of mint..
Blogs that might be interesting
-
20 minSnackraw beet, winter carrot, sunflower oil, sea salt,beetroot and carrot crisps
-
15 minSide dishbasil, olive oil, artichoke hearts, Eggs, milk,frittata with basil and artichoke
-
85 minSide dishapple cider vinegar, cola, Apple juice, soy sauce, worcestershiresauce, Brown sugar, Apple syrup, Tabasco, Piggy Mix BBQ Rub, Ketchup, liquid honey, dressing balsamic,smokey's original bbq sauce
-
40 minSide dishzucchini, sunflower oil, onion, fresh ginger, garlic, cinnamon stick, cumin seed, Red pepper, tomato, fresh coriander,curry of courgette
Nutrition
75Calories
Sodium8% DV185mg
Fat5% DV3g
Protein16% DV8g
Carbs1% DV4g
Fiber8% DV2g
Loved it