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Tahryn
Marinated melon with ham
A tasty recipe. The side dish contains the following ingredients: meat, galia melon, white port, red pepper (in thin strips), butter roast ham, Yorkham (fume), raw ham and fresh mint.
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Ingredients
Directions
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Cut melon into thin slices, remove seeds and peel them.
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Place slices in a bowl and pour the port over it.
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Let melon covered at least 1 hour in a refrigerator.
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Then place slices of melon on the roof in a flat dish.
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Sprinkle red pepper over it.
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Cut slices of ham in half and halve.
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Place slices per type along the edge of the dish.
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Garnish with leaves of mint..
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Nutrition
75Calories
Sodium8% DV185mg
Fat5% DV3g
Protein16% DV8g
Carbs1% DV4g
Fiber8% DV2g
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