Filter
Reset
Sort ByRelevance
Tahryn
Marinated melon with ham
A tasty recipe. The side dish contains the following ingredients: meat, galia melon, white port, red pepper (in thin strips), butter roast ham, Yorkham (fume), raw ham and fresh mint.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut melon into thin slices, remove seeds and peel them.
-
Place slices in a bowl and pour the port over it.
-
Let melon covered at least 1 hour in a refrigerator.
-
Then place slices of melon on the roof in a flat dish.
-
Sprinkle red pepper over it.
-
Cut slices of ham in half and halve.
-
Place slices per type along the edge of the dish.
-
Garnish with leaves of mint..
Blogs that might be interesting
-
30 minSide dishcold butter, garlic, fresh ginger, thyme, Red port, wild-fond,port-ginger sauce -
50 minSide dishbutter, soup vegetables, garlic, poultry feast, whipped cream,Cream sauce -
10 minSide dishendive, oak leaf lettuce melange, sweet and fresh apple, ham strips, olive oil, White wine vinegar, mustard,endive salad with apple -
60 minSide dishchicken bouillon, leeks, butter, bunch onions,braised leeks
Nutrition
75Calories
Sodium8% DV185mg
Fat5% DV3g
Protein16% DV8g
Carbs1% DV4g
Fiber8% DV2g
Loved it