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Marshmallow cookies with chocolate and hail fun
Make cookies yourself? This recipe for chocolate cookies with marshmallows is to be feasted.
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Ingredients
Directions
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Put the cookies on a plate that can be put in the microwave and that can become very hot. Place 1 marshmallow on each cookie.
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Put the plate in the microwave. Put it down for 10 sec. at the very highest level. Stay there and take them out when the marshmallows have become twice as big.
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Carefully place the cookies on the melted marshmallows. Watch out for your fingers! Let cool for half an hour.
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Chop the chocolate into small pieces with a knife.
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Put the chocolate in a glass bowl. Hang the bowl in a pan with a layer of very hot water. Make sure the bottom of the bowl does not touch the water.
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Put the pan with the bowl on the fire and let the chocolate melt. Stir occasionally with a ladle so that the chocolate becomes nicely smooth.
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Prepare a large piece of baking paper. Dip the marshmallow cookies carefully into the chocolate and put them on the baking paper.
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Sprinkle 5 cookies with the coconut and the other 5 with the hail fun. Let them harden in 30 minutes. Ready! .
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Nutrition
220Calories
Sodium2% DV45mg
Fat18% DV12g
Protein4% DV2g
Carbs8% DV24g
Fiber12% DV3g
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