Marshmallow cookies with chocolate and hail fun

Name: marshmallow cookies with chocolate and hail fun
Cook time: 25 min
Total time: 85 min
Yield: 10
Ingredients: 20 mariabiscuits roll 200 g; 10 Marshmallows bag 265 g; 250 g dark chocolate; 6 el ground coconut; 65 g hail fun cupcake decoration little pot

Make cookies yourself? This recipe for chocolate cookies with marshmallows is to be feasted.

Ingredients

Kitchen Stuff

1 baking paper

Directions

Put the cookies on a plate that can be put in the microwave and that can become very hot. Place 1 marshmallow on each cookie.
Put the plate in the microwave. Put it down for 10 sec. at the very highest level. Stay there and take them out when the marshmallows have become twice as big.
Carefully place the cookies on the melted marshmallows. Watch out for your fingers! Let cool for half an hour.
Chop the chocolate into small pieces with a knife.
Put the chocolate in a glass bowl. Hang the bowl in a pan with a layer of very hot water. Make sure the bottom of the bowl does not touch the water.
Put the pan with the bowl on the fire and let the chocolate melt. Stir occasionally with a ladle so that the chocolate becomes nicely smooth.
Prepare a large piece of baking paper. Dip the marshmallow cookies carefully into the chocolate and put them on the baking paper.
Sprinkle 5 cookies with the coconut and the other 5 with the hail fun. Let them harden in 30 minutes. Ready! .