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Sara.dwyer
Meal Salad
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Ingredients
Directions
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Cut the onion and the spring onions into fine rings.
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Cut the Christmas half by half.
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Squeeze the limes.
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Boil the broccoli florets in plenty of water for three minutes.
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Rinse with cold water.
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Prepare the quinoa according to the instructions on the packaging.
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Peel the avocado, remove the kernel and cut the flesh into pieces.
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Mix avocado, quinoa and broccoli with the red onion, spring onion and Christmas and season the salad with lime juice, olive oil and salt and pepper.
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Sprinkle the Pecorino over it and garnish with coriander.
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15 minMain dishpeanut oil, vegetarian vegetable balls, grilled peppers in a pot, dairy spread light chives, frozen garden peas, fresh vegetable pasta with carrots, chilled pesto,root pasta with cream cheese and vegetable balls -
10 minMain dishextra fine garden peas, Spinach, extra virgin olive oil, vinegar, mustard, smoked chicken fillet, bluefin cheese, baguette,salad with smoked chicken and peas -
20 minMain dishKaiser rolls, Eggs, chicken bouillon, soup vegetable, vermicelli, sambal, tomatoes, margarine, oak leaf lettuce melange, wafer-thin chicken fillet,chicken soup with chicken rolls -
30 minMain dishWhite rice, Sate Babi, green beans, sunflower oil, onion, mix for nasi herb special, Eggs, atjar tjampoer,mini rice table
Nutrition
950Calories
Sodium0% DV0g
Fat117% DV76g
Protein68% DV34g
Carbs8% DV24g
Fiber0% DV0g
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