Filter
Reset
Sort ByRelevance
Jdorrance
Meal chicken soup
Meal soup with Thai vegetables, chicken, basmati rice and lentils.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat oil in a soup pot and fry the stir-fry mix for 2 minutes.
-
Cut chicken fillet into cubes. Add chicken fillet, mix for chicken curry, chicken broth and water and bring to the boil while stirring.
-
Add the rice and lentils (with moisture) and cook the soup over low heat for 15 minutes until the rice is tender.
-
Pour half of the soup into a measuring cup or mix and puree with a hand blender.
-
Return the pureed soup to the soup in the pan and bring to the boil again. Divide the soup over bowls.
Blogs that might be interesting
-
25 minMain dishradishes, Red wine vinegar, garlic, dried chili pepper, potatoes with skin, pork tenderloin, mature cheese, pine nuts, olive oil, liquid baking product,pork tenderloin with stewed radishes and potatoes -
30 minMain dishpotatoes, baking flour, green pepper, beef tarts, paprika, butter or margarine, paprika sauce,tart tarts with cauliflower sauce -
60 minMain dishchicory, unsalted butter, minced beef, Red Pesto, ham, wheat flour, semi-skimmed milk, grated mature cheese, chilled potato slices, bread rolmozarella,chicory dish with ham and cheese sauce -
45 minMain dishRed cabbage, mild olive oil, quinoa plus, forest outing, lemon, sesame oil, soy sauce less salt, Bio Today tahini white in pot, tap water,grilled red cabbage with quinoa salad
Nutrition
535Calories
Sodium0% DV1.950mg
Fat20% DV13g
Protein76% DV38g
Carbs21% DV63g
Fiber28% DV7g
Loved it