Filter
Reset
Sort ByRelevance
Alle88
Meal peanut soup with coconut meatballs
A tasty recipe. The main course contains the following ingredients: meat, half-to-half-chopped (about 300 g), ground coconut (bag a 100 g), minced herbs (15 g), garlic, sunflower oil, sliced leeks (a 300 g), meat broth ( of tablet), peanut satay sauce (a 400 g), soy sauce and bean sprouts (125 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Mix minced meat with coconut and herbs.
-
Form small balls.
-
Slice garlic and cut into thin slices.
-
Heat oil in large pan and bake leek and garlic for 3 minutes.
-
Arrange regularly.
-
Add broth and meatballs, bring to the boil and boil for 5 minutes.
-
Add peanut satay sauce, stir with stirring but do not let it boil.
-
Season with sweet soy sauce.
-
Soup in 4 deep plates or bowls and sprinkle with bean sprouts..
Blogs that might be interesting
-
35 minMain dishceleriac, deleted carrots, traditional olive oil, unroasted hazelnuts, brown lentils in tin, Greek feta, fresh fresh mint,roasted celeriac with lentils and hazelnuts -
35 minMain disholive oil, salami, lean pork steak, onion, green bean, Red pepper, paprika, tomato cubes, meat broth from tablet, baby, parsley, chives, creme fraiche,goulash with potatoes and herb cream -
20 minMain dishrib chop, lemon, wheat flour, medium sized egg, bread-crumbs, traditional olive oil, unsalted butter, fresh flat parsley,pork chop from milan -
25 minMain dishWhite rice, chicken fillet strips, traditional olive oil, onion, Chinese sweet-sour sauce, bean sprouts, cucumber, bunch onion,chicken with bean sprouts in sweet and sour sauce
Nutrition
823Calories
Sodium0% DV3mg
Fat91% DV59g
Protein62% DV31g
Carbs14% DV42g
Fiber8% DV2g
Loved it