Filter
Reset
Sort ByRelevance
CRAGHOLM
Meatball with shrimp
A tasty recipe. The side dish contains the following ingredients: meat, white bread, semi-skimmed milk, minced meat (half-to-half), egg (beaten), chives ((25 g), finely chopped), Dutch shrimps (100 g) and butter.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Soak the bread in the milk for 2 minutes. Squeeze out, put in a bowl and add the mince. Mix the egg, 3/4 of the chives, the shrimps and pepper and salt to taste. Knead well.
-
Divide the mince into 4 portions and form balls with moist hands. Heat the butter in a frying pan and fry the meatballs over medium heat in 4 min. Brown. Let them cook on low heat for 20 minutes. Times regularly. Sprinkle before serving with the rest of the chives. Tasty with bean salad and curry potatoes.
Blogs that might be interesting
-
25 minSide dishready-to-eat avocado, sour cream, Sauce Guru mexican habanero fever, lime,avocado habanero fever dip -
45 minSide dishpaprika, spring trip, shallot, dried tomato, mushrooms, olive oil, garlic, minced meat, cream cheese, oregano, pepper and salt, broth, grated cheese,stuffed bell peppers from dick altena -
20 minSide dishgreen beans, red pointed peppers, cucumber, winter carrot, avocados, lime, liquid honey, Greek yoghurt, sweet chilli sauce, Cherry tomatoes,vegetable with dip -
20 minSide dishsprout chicory, butter to grease, bacon, Dutch goat's cheese, Sesame seed,goat's cheese topped with chicory
Nutrition
480Calories
Sodium30% DV710mg
Fat58% DV38g
Protein58% DV29g
Carbs2% DV5g
Fiber24% DV6g
Loved it