Filter
Reset
Sort ByRelevance
Danielle B.
Meatballs in peanut sauce
A tasty recipe. The main course contains the following ingredients: meat, fast-cooking rice, milk, peanut butter spicy (225 g), cucumbers, sunflower oil, spice vinegar (bottle a 500 ml) and meatballs (12 pieces).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook rice according to instructions.
-
Heat milk with peanut butter in saucepan with regular stirring.
-
Peel the cucumbers and cut them into slices.
-
Dressing stirring 3 tbsp oil, vinegar, salt and pepper.
-
Dressing by creating cucumber.
-
Heat residual oil in frying pan and fry meatballs for 3 min.
-
Peanut sauce to taste with salt and pepper.
-
Serving meatballs with peanut sauce, rice and cucumber salad..
Blogs that might be interesting
-
30 minMain dishtomatoes, jalopeño slices (jar), thick cut chorizo, Red onion, oil, Red wine, salt, pepper, entrecotes, coriander,sirloin steak with chorizosalsa
-
55 minMain dishzucchini, besciamella sauce mix, semi-skimmed milk, sugo pasta sauce spicy, lasagne sheets, hard goat cheese,lasagne with zucchini and goat cheese
-
80 minMain dishentrecotes, olive oil, garlic, shallots, light brown caster sugar, dried tarragon, Red port,entrecote chicago style
-
20 minMain dishbutter, flour, puff pastry, chicken breast, Provencal herbs, plum, Red onion, egg, creme fraiche, chervil, flat leaf parsley, basil, chives, shallot, olive oil,savory puff pastry cakes with prunes
Nutrition
995Calories
Sodium37% DV880mg
Fat95% DV62g
Protein70% DV35g
Carbs25% DV76g
Fiber56% DV14g
Loved it