Filter
Reset
Sort ByRelevance
Averys mom
Meatballs with cheese and stir-fried spinach
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Mix the mince with half of the garlic, breadcrumbs, egg, cayenne, parsley and cheese. Form medium sized meatballs from the mixture and fry them around brown in 2 tablespoons of olive oil.
-
Pour in the strained tomatoes and simmer for 20 minutes with the lid on the pan.
-
Meanwhile, bake the rösti in 2 tablespoons of olive oil. Add salt, pepper and the Italian herbs.
-
Stir-fry the rest of the garlic with the spinach in the rest of the olive oil until the spinach has shrunk. Season with salt and pepper.
-
Serve the meatballs with the tomato sauce, the rösti and the spinach.
-
20 minMain dishonion, garlic, minced beef, medium sized egg, traditional olive oil, potato slices, Broccoli, parsley,hamburgers with baked potatoes and broccoli
-
205 minMain dishrib-bovine, wheat flour, unsalted butter, boiling water, beef broth tablet, clove, dried laurel leaves, vinegar, large firm potatoes, sunflower oil,simmer meat with French fries
-
25 minMain dishhampen, garlic, fresh thyme leaves, olive oil, courgettes, olives, puff potatoes, Greek yoghurt,grilled pork skewers with marinated zucchini
-
35 minMain dishfresh white asparagus, new potatoes, medium sized egg, salted butter, fresh chives, ham, dried nutmeg,asparagus with baby potatoes and ham
Nutrition
970Calories
Sodium0% DV0g
Fat80% DV52g
Protein98% DV49g
Carbs23% DV69g
Fiber0% DV0g
Loved it