Filter
Reset
Sort ByRelevance
Pascale Huntsinger
Mediterranean chicken courgette soup
Mediterranean soup with zucchini, onion, chicken and whipped cream.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Let the puff pastry thaw.
-
Preheat the oven to 200 ºC.
-
Cut the zucchini into cubes. Chop the onion.
-
Heat the herb butter in a soup pot. Fry the onion 2 min. Add the zucchini and let it stew for 10 min.
-
Stick stars out of the puff. Melt the herb butter in 20 sec. in the microwave.
-
Brush the stars with the melted butter and sprinkle with the sesame seed. Bake the stars in oven in approx. 6 minutes until golden brown.
-
Pour the stock into the zucchini and cook gently for 5 minutes.
-
Cut the chicken into thin strips. Puree the soup with a hand blender. Add the whipped cream and the chicken and warm the soup for another 2 minutes.
-
Season with salt and pepper. Serve the soup with the stars.
Blogs that might be interesting
-
20 minAppetizervegetable stock, chicken bouillon, green bean, celery, leeks, frozen pea, pea, Spinach,green spring vegetable soup
-
20 minLunchegg, milk, cream, oil, butter, smoked salmon, ricotta, dill, lemon,omelet with smoked salmon and ricotta
-
20 minAppetizerfilo pastry, butter, fresh dill, mascarpone, lemon zest, lemon juice, smoked salmon,tompouce of filo pastry with smoked salmon
-
90 minAppetizerbutter, onion, chicken liver, creme fraiche, pigs, veal steaks, garlic, Eggs, cognac (liquor), biscuits, ham, breakfast bacon,farmer's pâté
Nutrition
465Calories
Sodium40% DV965mg
Fat49% DV32g
Protein32% DV16g
Carbs9% DV27g
Fiber8% DV2g
Loved it