Filter
Reset
Sort ByRelevance
LADYSU
Cold avocadosoup with goatcheese
A tasty recipe. The vegetarian appetizer contains the following ingredients: avocado, lemon juice, whipped cream, garden broth ((from tablet), cooled), dry white vermouth, lemon pepper (mill), soft goat cheese ((eg Bettine blanc), crumbled) and cress.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Peel, halve and remove avocado.
-
Cut the flesh into pieces and mash in kitchen machine or with hand blender with lemon juice and whipped cream.
-
Broth and serve vermouth with puree.
-
Pour the avocado soup well and season with freshly ground lemon pepper.
-
Sow soup in four small glasses and garnish with crumbles of goat cheese and cress..
Blogs that might be interesting
-
10 minAppetizerbalsamic vinegar, granulated sugar, Galia melon, fresh peach, parma ham, fresh ciabatta, traditional olive oil,Parma ham with melon and peach
-
5 minAppetizerbean soup with herb mix, zucchini, forest outing,bami soup with
-
35 minAppetizerrustique, extra virgin olive oil, garlic, fresh tarragon, fresh flat parsley, fresh green asparagus, mushroom-seasonal blend, mushroom melange, mild olive oil, quail egg,lukewarm mushroom salad
-
20 minAppetizergreen asparagus, orange, butter, White wine, water, egg yolk, cayenne pepper, fresh chives,asparagus with orange-chive sauce
Nutrition
130Calories
Sodium7% DV160mg
Fat15% DV10g
Protein4% DV2g
Carbs2% DV5g
Fiber16% DV4g
Loved it