Filter
Reset
Sort ByRelevance
Donna Fair
Mediterranean poffertjes
A tasty recipe. The vegetarian starter contains the following ingredients: mix for poffertjes (pack a 400 g), semi-skimmed milk, egg (M), extra virgin olive oil (bottle a 500 ml), black olives without pit, capers (pot a 100 g) and tomato tapenade .
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
make small pancake batter of small pancake mix, milk, egg and 2 tablespoons of oil.
-
Cut the olives into slices.
-
Prepare olives and capers through batter.
-
smear small pancake pan with oil and heat.
-
Bake about 40 small pancakes from batter.
-
small pancakes that are ready to keep warm.
-
spread small pancakes over four plates.
-
Scatter leftover oil and garnish with tomato tapenade..
Blogs that might be interesting
-
25 minAppetizerorange, olive oil, garlic, wok prawns, chorizo, parsley, arugula, olive oil, lemon juice, Red pepper, salt and freshly ground pepper,shrimp salad with arugula and orange
-
15 minAppetizerleeks, butter or margarine, lobster cream soup, tilapia fillet, whipped cream, fresh chives, Breadsticks,Creamy fishsoup
-
25 minAppetizersmoked salmon, cucumber, spring / forest onion, sesame seed, peanut oil, sunflower oil, lime juice, lemon juice, ginger shavings in syrup, Red pepper,salmon with spring onions, cucumber and ginger dressing
-
15 minLunchcantaloupe melon, lemon, carbonated spring water, honey, Red pepper, parma ham,melon soup with crispy ham
Nutrition
300Calories
Sodium24% DV580mg
Fat31% DV20g
Protein14% DV7g
Carbs7% DV22g
Fiber28% DV7g
Loved it