Filter
Reset
Sort ByRelevance
DEERING91
Mediterranean sausage with oven vegetables
Roasted potatoes with paprika and zucchini from the oven. Extra tasty with the bratwurst and cherry tomatoes.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C.
-
Peel the potatoes and cut lengthwise in slices of 1 cm wide.
-
Divide them over a griddle covered with parchment paper and drizzle with the oil. Bake in the middle of the oven in about 35 minutes until golden brown and done.
-
Meanwhile, halve the peppers and remove the seed lists. Cut the flesh into half rings of 2 cm wide.
-
Cut the courgettes lengthwise into quarters and cut into 4 cm pieces. Slice the garlic. Cut each sausage into 3 slanted slices.
-
After 15 minutes take the baking sheet out of the oven and scoop the pepper, zucchini, garlic, sausage, oregano and the rest of the oil through.
-
Season to taste with pepper and salt and bake for another 20 minutes in the middle of the oven.
-
Meanwhile, halve the tomatoes. Remove the baking sheet from the oven and scoop the tomatoes through the vegetables. Divide the vegetables and sausage over the plates.
Blogs that might be interesting
-
20 minMain dishtap water, couscous, white raisins, bunch onion, garlic, traditional olive oil, coarsely chopped wok vegetable, frozen fodder kale bunches, ginger powder (djahé), ground cumin, fresh coriander,Couscous with seven vegetables -
15 minMain dishchilled broken green bean, brown lentils in tin, tuna pieces in olive oil, green olives filled with lemon in a tin, Cherry tomatoes, Red onion, (olive oil, vinegar, French mustard, lamb's lettuce,meal salad niçoise -
10 minMain dishsliced chestnut mushrooms, butter, tomato, dried thyme, Eggs, multigrain balls with sunflower seeds, rucola lettuce,scrambled eggs with mushrooms -
70 minMain dishbutter, flour, milk, whipped cream, vegetable stock, roma tomatoes, Parmesan cheese, olive oil, Red onions, balsamic vinegar, pancetta, garlic, fine broad beans, fresh lasagne sheets,lasagna with cream sauce
Nutrition
625Calories
Sodium23% DV560mg
Fat51% DV33g
Protein56% DV28g
Carbs17% DV51g
Fiber28% DV7g
Loved it