Filter
Reset
Sort ByRelevance
Juanam
Melon-hamprikkers
Snacks of scoops of galia melon with cob ham on a stick.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Use a spoon to scoop out the kernels and stringy inside from the galia melon. With a melon bulbs roll 3 bread roll snack from the flesh.
-
Fold the ham ham in half lengthwise.
-
Prick the end of the folded slice of ham on a skewer, then puncture a melon ball.
-
Prick the ham again after the melon ball. Continue until there are 3 melon balls on each stick with a piece of ham as a garland.
Blogs that might be interesting
-
150 minSnackwhite-casino bread, fried leg ham, mascarpone, salt and pepper, white gelatin, Red port, celery,hammousse with port jelly -
25 minSnackcrab in water in a can, mayonnaise, bread-crumbs, paprika, Tabasco, lemon, fresh flat parsley, medium sized egg, Aioli, unsalted butter,crab cakes with dipping sauce -
60 minSnackRed pepper, yellow bell pepper, garlic, traditional olive oil, ground cumin, white cheese cubes, lemon juice, fresh coriander, frozen filo pastry, Sesame seed,filoaded triangles with white cheese -
25 minSnackciabatta bake-off bread, peanut oil, garlic, lemon, Parmigiano Reggiano, turnip tops, roasted pine nuts,crostinis with turnip greens, pine nuts and lemon
Nutrition
17Calories
Sodium5% DV120mg
Fat2% DV1g
Protein2% DV1g
Carbs0% DV1g
Fiber4% DV1g
Loved it