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Mmihlbachler
Melon with ricotta
A tasty Italian recipe. The dessert contains the following ingredients: galia melons, ricotta (fresh cheese, 250 g) and honey.
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Ingredients
Directions
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Halve the melons and remove the seeds.
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With the melon spoon, roll out bread from the flesh.
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Stir in the ricotta with the honey.
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Fill the melon halves with the melon balls and the ricotta mixture..
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Nutrition
205Calories
Sodium0% DV1.290mg
Fat12% DV8g
Protein14% DV7g
Carbs9% DV27g
Fiber32% DV8g
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