Mexican bouncer

Name: Mexican bouncer
Cook time: 15 min
Total time: 15 min
Yield: 2
Cuisine: Mexican
Ingredients: 1 business suit Mexican stir fry vegetables freezer 450 g; tablespoon Mexican spices bag of 25 g; 4 eggs (M); 1 business suit baking tortillas 4 pieces with sauce; 1 tray cheese spread with sambal 100 g; 100 g ham

A nice mexican recipe. The main course contains the following ingredients: meat, Mexican stir-fry vegetables (freezer 450 g), Mexican herbs (bag of 25 g), eggs (M), flour tortillas (4 pieces with sauce), cheese spread with sambal (100 g) and ham.

Ingredients

Directions

Bake vegetables with 1/2 tablespoon of Mexican herbs for about 4 minutes.
Break eggs above, poke egg yolks and fully cover for approx.
5 minutes until eggs are solidified.
In the meantime, stir-fry flour tortillas in a dry frying pan, one by one, for about 30 seconds on both sides.
Place a tortilla on two plates and spread them with cheese spread.
Divide the ham and sauce (from tortilla suit).
Put the other tortillas on it.
Halve bouncing, to create tortillas and double folds..