Filter
Reset
Sort ByRelevance
Kimmberli
Mie with sweet and sour sauce and surimi
A tasty recipe. The main course contains the following ingredients: fish, sunflower oil, Chinese stir-fry mix (400 g), sweet sauce stir-fry (a 100 g), bean sprouts (125 g), egg noodles (new noodles, a 2 x 150 g), surimiflakes (a 125 g) and cassava krupuk.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat in wok oil.
-
Stir fry vegetables for about 2 minutes.
-
Stir fry sauce and stir-fry for about 2 minutes.
-
Mix the bean sprouts.
-
Mie over stir-woks and stir-fry for 1 minute.
-
Prepare the surimi by cooking the mie-vegetable mixture and letting the dish warm through and through.
-
Serve with krupuk..
Blogs that might be interesting
-
15 minMain dishanchovies, onions, garlic, raisins, fresh thyme leaves, ground chili pepper, Broccoli, penne, old goat's cheese,penne with anchovies and broccoli
-
20 minMain dishonion, Red pepper, fresh pointed cabbage, traditional olive oil, shawarma meat, dishwashing bun, ketjapmarinademanis,roll of shawarma with pointed cabbage
-
20 minMain disholive oil, pancetta, leeks, lemon, Mozzarella, Mozzarella, flat leaf parsley, Parmesan cheese,penne with leeks, pancetta and parmesan
-
15 minMain dishcouscous, Meatballs and Co Moroccan Meatballs herbs, boiling water, traditional olive oil, sliced onions, fennel bulb, Cherry tomatoes, chicken dumpling strips natural, Meatballs herbs Moroccan, fresh parsley,chicken venison with couscous
Nutrition
565Calories
Sodium5% DV110mg
Fat18% DV12g
Protein36% DV18g
Carbs32% DV96g
Fiber4% DV1g
Loved it