Filter
Reset
Sort ByRelevance
LOIS JEAN ANDERSON
Mini-pies with prunes and bacon
A tasty recipe. The snack contains the following ingredients: meat, fresh cream cheese, grated horseradish (pot of 140 g), vegtable prunes (without pit, (bag 500 g)) and bacon.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Soak the skewers for 5 minutes in cold water.
-
Mix the cream cheese with the horseradish and fill the plums.
-
Halve the slices of bacon in the length and roll each half a slice of bacon.
-
Thread the plums on the skewers and grill them for 5 minutes, halfway through..
Blogs that might be interesting
-
10 minSnackpine nuts, boiled beets, Red onion, balsamic vinegar, mayonnaise, Dutch New Herring, chives,herring with red beet pesto
-
30 minSnackmedium sized egg, lean ground beef, paprika, salt, chorizo sausage, Cherry tomatoes, Red onion, fresh flat parsley, tomato stock,spanish tapas burgers from the oven
-
20 minSnackciabatta bake-off bread, fresh chives, fresh cream cheese, salt, fresh white pepper, crayfish,ciabatta sandwich with creamy crayfish
-
30 minSnackRed pepper, White bread, dry white wine, shallot, garlic, half-to-half-chopped, medium sized egg, dried nutmeg, fresh flat parsley, traditional olive oil, sifted tomatoes in a pack,spanish meatballs in spicy tomato sauce (albondigas)
Nutrition
90Calories
Sodium7% DV165mg
Fat8% DV5g
Protein8% DV4g
Carbs3% DV8g
Fiber16% DV4g
Loved it