Filter
Reset
Sort ByRelevance
AMPCOOKING
Mushroom jar
A tasty recipe. The vegetarian main course contains the following ingredients: mushroom melange, butter or margarine, salt, (freshly ground) pepper, whipped cream, Parmesan cheese (freshly grated), rocket salad (75 g) and pain de campagne.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the grill to the highest setting.
-
Clean mushrooms with kitchen paper.
-
Heat butter in frying pan and fry mushrooms for about 5 minutes.
-
Season with salt and pepper.
-
Add whipped cream and heat mixture.
-
Mushroom mixture in bowl.
-
Spread cheese over it and melt it under hot grill in about 3 minutes.
-
Serve bread and bread separately..
Blogs that might be interesting
-
30 minMain dishcrumbly potato, cut kale, smoked sausage, onion, unsalted butter, beef gravy, water, French mustard, semi-skimmed milk,hearty kale stew -
20 minMain dishZeeland bacon, sweet and sour pickles, capers, dried tarragon, mayonnaise, flour, salt and pepper, butter or margarine, samphire, slip tongues,fried slippery tongue with dragon mayonnaise -
20 minMain dishdough for savory pie, fresh chives, fresh dill, lemon, fresh salmon fillet, smoked salmon fillet, medium sized egg, cream cheese chives, creme fraiche,quiche with two types of salmon -
15 minMain dishportobello mushrooms, traditional olive oil, soft goat cheese, pine nuts, corn salad with beetroot, dressing balsamic, panini,portobello mushroom filled with goat's cheese
Nutrition
610Calories
Sodium0% DV1.200mg
Fat65% DV42g
Protein42% DV21g
Carbs12% DV36g
Fiber20% DV5g
Loved it