Filter
Reset
Sort ByRelevance
U2scottswife
Mushrooms tagliatelle
A tasty Italian recipe. The main course contains the following ingredients: meat, tagliatelle, marinated mushrooms (à 290 g Saclà), garlic, snow peas ((frozen 300 g), olive oil, coconut cream (pack of 200 ml Friesche Vlag), ham strips (about 200 g) and salt and pepper.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook Tagliatelle according to instructions.
-
Mushrooms drain.
-
Peel garlic.
-
Cook pea pods according to instructions.
-
Heat oil in frying pan.
-
Add mushrooms, extrude garlic and bake for about 3 minutes.
-
Add cream and ham and co-heat.
-
Add peels to sauce.
-
Season with salt and pepper.
-
Serve tagliatelle with sauce..
Blogs that might be interesting
-
30 minMain dishfresh endive, smoked sausage, sunflower oil, potato slices, Red pepper, Apple, vinegar, mustard, sugar,lukewarm endive salad with smoked sausage
-
30 minMain dishwhite quick-cooking rice, ham, onion, Red pepper, unsalted butter, spicy paprika powder, tomato cubes, frozen garden peas,Easy goulash
-
35 minMain dishtraditional olive oil, French stir-fry vegetable, wheat flour, cooking cream light, pink salmon in a tin, fresh dill, mashed potatoes with butter,creamy salmon dish with vegetables under a puree pastry
-
30 minMain dishrib chop, mustard, mature cheese, cooked ham, potato, egg, peanut oil, sunflower oil, bread-crumbs, leeks, butter, liquid baking product, milk, nutmeg powder,stuffed pork chop with leek and puree
Nutrition
585Calories
Sodium0% DV1.140mg
Fat31% DV20g
Protein50% DV25g
Carbs22% DV67g
Fiber28% DV7g
Loved it