Filter
Reset
Sort ByRelevance
Sckolo
Mussels with coriander and garlic
A tasty recipe. The main course contains the following ingredients: fish, mussels, garlic, fresh coriander (15 g), lemon and olive oil (extra virgin).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Wash mussels thoroughly in a container with cold water. Broken shells and shells that do not close after tap on the counter. Garlic peel and finely chop. Clean the lemon well and cut into slices. Cut slices into quarters. Top fine cut coriander above bowl.
-
In a large pan, bring mussels with garlic, lemon and 1 1/2 dl of water to the boil. Mussels covered in 5 to 8 minutes cook over high heat until all the shells are open, shake off occasionally. Rub coriander and oil with mussels. Tasty with baguette and fresh salad.
Blogs that might be interesting
-
15 minMain dishtraditional olive oil, vegetable mix, basis for tomato soup, jumbo shrimp, Croissant, grated pizza cheese,shrimp soup with cheese croissants -
15 minMain dishmushroom melange, butter or margarine, salt, (freshly ground) pepper, whipped cream, Parmesan cheese, rocket lettuce melange, the campaign,mushroom jar -
20 minMain dishbutter or margarine, rib chops, potato slices, broccoli florets, cherry without pit in syrup, cream brie,chops with cherries and brie -
30 minMain dishchorizo sausage on one piece, onion, Red pepper, risotto rice, saffron, tomato paste, chicken broth from tablet, frozen garden peas, chilled seafood,30-minute paella
Nutrition
135Calories
Sodium0% DV3.310mg
Fat14% DV9g
Protein20% DV10g
Carbs1% DV2g
Fiber8% DV2g
Loved it