Filter
Reset
Sort ByRelevance
Sckolo
Mussels with coriander and garlic
A tasty recipe. The main course contains the following ingredients: fish, mussels, garlic, fresh coriander (15 g), lemon and olive oil (extra virgin).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Wash mussels thoroughly in a container with cold water. Broken shells and shells that do not close after tap on the counter. Garlic peel and finely chop. Clean the lemon well and cut into slices. Cut slices into quarters. Top fine cut coriander above bowl.
-
In a large pan, bring mussels with garlic, lemon and 1 1/2 dl of water to the boil. Mussels covered in 5 to 8 minutes cook over high heat until all the shells are open, shake off occasionally. Rub coriander and oil with mussels. Tasty with baguette and fresh salad.
Blogs that might be interesting
-
15 minMain dishcheese schnitzel, tomatoes, onion, mashed potatoes for stew, rucola lettuce, olive oil,cheese schnitzels with rocket tomato stew -
10 minMain dishpeppers, pineapple slices, Mexico corn, ham cubes, exotic sauce,paprika mexicana -
42 minMain dishonion, salt, lemon, lamb fillet patties or leg of lamb without bone, olive oil, dried thyme, (freshly ground) black pepper, green pepper, yellow bell pepper, cherryto,lamb skewers with tomato and paprika -
25 minMain dishcucumber, White wine vinegar, fresh celery, snacka gherkins red pepper, Greek yogurt (0% fat), vegetable burger, traditional olive oil, multigrain floor cadet, lettuce, Red onion, vine tomato, cress,rich vegetable burger
Nutrition
135Calories
Sodium0% DV3.310mg
Fat14% DV9g
Protein20% DV10g
Carbs1% DV2g
Fiber8% DV2g
Loved it