Filter
Reset
Sort ByRelevance
Sckolo
Mussels with coriander and garlic
A tasty recipe. The main course contains the following ingredients: fish, mussels, garlic, fresh coriander (15 g), lemon and olive oil (extra virgin).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Wash mussels thoroughly in a container with cold water. Broken shells and shells that do not close after tap on the counter. Garlic peel and finely chop. Clean the lemon well and cut into slices. Cut slices into quarters. Top fine cut coriander above bowl.
-
In a large pan, bring mussels with garlic, lemon and 1 1/2 dl of water to the boil. Mussels covered in 5 to 8 minutes cook over high heat until all the shells are open, shake off occasionally. Rub coriander and oil with mussels. Tasty with baguette and fresh salad.
Blogs that might be interesting
-
15 minMain dishoil, minced beef, ground cumin, white coal, carrot julienne, taco shells, parsley, grated emmentaler (cheese),winter tacos -
20 minMain dishsunflower oil, onion, garlic, Red pepper, green pepper, ginger powder (djahé), cumin seed, cumin powder (djinten), fish bouillon tablet, coconut milk, fish fillet,fish stew with ginger, cumin and red pepper -
25 minMain disholive oil, crumbly potato, Kale, Gelderse smoked sausage, onion,kale stew with sausage -
5 minMain dishsoft noodles, Japanese soy sauce, lettuce melange, sesame oil, lemon juice, red peppers, smoked chicken fillet, cashew nuts, cress,spicy oriental noodle salad
Nutrition
135Calories
Sodium0% DV3.310mg
Fat14% DV9g
Protein20% DV10g
Carbs1% DV2g
Fiber8% DV2g
Loved it