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HACKERHEINLEIN
Nachos deluxe
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Ingredients
Directions
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Rubbish the mince with the taco herbs.
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Add the tomato cubes, kidney beans and corn and heat for about 10 minutes.
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Crumble some of the tortilla chips coarsely over the dish and sprinkle with the coriander and spring onions.
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Spoon the flesh of the avocado in a bowl, mix with the remaining ingredients to a dip and season with salt and pepper.
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Serve the dish with the dip and the remaining chips.
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2 minMain dishdried chickpeas, olive oil, large onion, garlic, (fresh) thyme leaves, oregano (finely chopped), cocktail vine tomatoes, vegetable bouillon, green bean, yellow bell pepper, pumpkin,braised chickpeas with pumpkin -
20 minMain dishtagliatelle all'uovo, frozen wild salmon, fresh white asparagus, frozen crushed green bean, sauce for asparagus,tagliatelle with salmon and asparagus
Nutrition
800Calories
Sodium0% DV0g
Fat71% DV46g
Protein76% DV38g
Carbs18% DV53g
Fiber0% DV0g
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