New style tiramisu

Name: new style tiramisu
Cook time: 25 min
Total time: 145 min
Yield: 4
Cuisine: Italian
Ingredients: 250 g mascarpone soft cream cheese; 50 g white caster sugar; 175 ml orange juice; 12 long fingers; 200 ml lawyer bottle or homemade see recipe on ah.nl; 100 ml fresh cream; 2 el cocoa powder; 2 oranges

Tiramisu with lawyer and orange.

Ingredients

Kitchen Stuff

small rectangular dish or cake mold

Directions

In a bowl with the hand mixer, beat the mascarpone, sugar and orange juice lightly for about 3 minutes.
Distribute half of the mascarpone evenly over the bottom of the dish.
Pour the rest of the orange juice into a deep plate. Roll the long fingers through the juice for a few seconds and place them side by side on the mascarpone.
Divide the lawyer over the long fingers. Spoon the remaining mascarpone and smooth it.
Beat the cream half-stiff. Spread the cream evenly over the mascarpone. Let the tiramisu stiffen in the fridge in about 2 hours.
Sprinkle the tiramisu with cocoa powder.
Peel the oranges to the flesh. Cut out the segments between the membranes.
Using a large spoon, scoop the lawyer's tiramisu out of the dish onto the plates and garnish with the orange.