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Morgen Stamate
Noodle salad with dragging dressing
Asian recipe; fresh salad of noodles, carrots, cucumber and pineapple in an oriental dressing.
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Ingredients
Directions
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Cook the noodles according to the instructions on the package. Drain and rinse cold under running water.
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Meanwhile, boil the eggs hard in 8 minutes. Let scare under cold running water. Peel them and halve in length.
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Peel the carrot and make ribbons with a peeler. Cut the cucumber into thin strips and chop the shallots.
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Let the pineapple drain and collect the juice. Beat a dressing of the juice, the ginger syrup, soy sauce, tarragon and pepper.
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Spoon the carrot, cucumber, shallot and pineapple pieces through the dressing.
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Mix the noodles through the salad. Serve the salad in deep plates. Put the egg in there. Bon appétit! .
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Nutrition
425Calories
Sodium0% DV1.275mg
Fat12% DV8g
Protein38% DV19g
Carbs22% DV66g
Fiber20% DV5g
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