Filter
Reset
Sort ByRelevance
DUMONTJ
Noodle salad with misodressing
Salad of crayfish, broccoli, noodles and misodressing.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Peel and grate the ginger. Grate the green skin of the lime and squeeze out the fruit.
-
Mix the ginger, the lime zest and juice, the bags of miso soup and sesame oil into a dressing.
-
Break the noodles and prepare according to the instructions on the package.
-
Divide the broccoli into small florets, peel the stem and cut into cubes. Cook over medium heat in 4 minutes until al dente.
-
Meanwhile, cut or tear the nori sheets into pieces. Mix the dressing, broccoli, crayfish, raw vegetables and nori through the noodles.
Blogs that might be interesting
-
25 minMain dishpenne, avocado, soft goat cheese, soft goat cheese, basil, parsley, garlic, olive oil,spicy mac and cheese with avocado and goat cheese -
15 minMain dishunroasted walnuts, garlic, arugula, lemon, extra virgin olive oil, fresh ravioli funghi porcini, mushrooms for pasta, sliced chestnut mushrooms,ravioli with walnut and rucola pesto -
30 minMain dishBroccoli, onion, garlic, Red pepper, farfalle, minced beef, grated cheese (slightly spicy, egg, rusks, (olive oil,broccoli pasta with cheese-meatballs -
20 minMain dishsnow peas, dried to in oil, bunch onions, Potato salad, arugula lettuce melange, smoked chicken fillet, roasted pine nuts,potato salad with chicken and pine nuts
Nutrition
395Calories
Sodium0% DV1.205mg
Fat15% DV10g
Protein42% DV21g
Carbs17% DV52g
Fiber24% DV6g
Loved it
more