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Noodles with beef strips and spinach
A tasty recipe. The main course contains the following ingredients: meat, red pepper, onions, garlic, sunflower oil, beef strips, soft noodles (300 g), spinach (a 300 g), sweet soy sauce and atjar tjampoer.
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Ingredients
Directions
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Clean pepper, remove seeds and cut pepper into small strips.
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Peel and chop onions and garlic.
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Heat in wok oil and stir fry for 3 minutes.
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Add onion, half of pepper and garlic and fry for 2 minutes.
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Add noodles and stir-fry for 1 min.
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Add spinach and sweet soy marinade and shake for 3 minutes on high heat.
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Sprinkle with leftover pepper.
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Serve with atjar tjampoer..
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Nutrition
410Calories
Sodium40% DV955mg
Fat28% DV18g
Protein50% DV25g
Carbs13% DV39g
Fiber24% DV6g
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