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Noodles with prawns in wok sauce
 
 
4 ServingsPTM30 min

Noodles with prawns in wok sauce


Egg noodles with prawns, stir-fry mix and wok sauce.

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Directions

  1. Cook the snow peas in 2 min. Al dente. Scoop out of the pan and rinse under cold water.
  2. Cook the noodles in the same water according to the instructions on the package.
  3. Heat the oil in a stirring stir fry the stir fry mix 4 min. Stir fry the snow peas and the noodles 2 min. Season with the sesame oil, pepper and salt.
  4. Distribute over bowls. Cut the spring onion into rings. Heat the oil in the stir-fry stir-fry the shrimp 1 min.
  5. Mix in the sauce. Spread over the noodles and sprinkle with the spring onions.


Nutrition

560Calories
Sodium0% DV10mg
Fat31% DV20g
Protein30% DV15g
Carbs27% DV80g
Fiber12% DV3g

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