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Noodles with schnitzel and pineapple
A tasty recipe. The main course contains the following ingredients: meat, broken green beans (250 g), pork chops ((unpansed), at room temperature), sambal bathrobe, butter, noodles (refrigerated compartment, 450 g), pineapple (234 g) and grated coconut (bag a 100 g).
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Ingredients
Directions
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Boil in plenty of boiling water with salt green beans for 7-8 minutes.
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Sprinkle salt over schnitzels and cover meat with sambal.
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Heat butter in frying pan and fry the pork on medium heat in 8-10 min.
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Brown and cooked.
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Meanwhile, heat in microwave oven according to instructions.
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Pineapple pineapple pieces in pan and briefly heat them together.
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Place the schnitzels on two plates and distribute pineapple.
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Sprinkle with coconut and serve green beans next to it..
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Nutrition
660Calories
Sodium23% DV560mg
Fat45% DV29g
Protein80% DV40g
Carbs20% DV60g
Fiber8% DV2g
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