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KIMRDH
'One pot pasta' with chicken
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Ingredients
Directions
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Heat the oil in a large pan and fry the garlic and chicken in 2-3 minutes light brown.
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Put the peppers and red peppers through and fry for about 1 minute.
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Add the tomato cubes with juice, stock, wine and pasta and simmer for 12-14 minutes until the pasta is al dente. Stir frequently.
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Add the crème fraîche, basil and cheese on a low setting and warm for 2-3 minutes.
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45 minMain dishonions, chicken breast, butter, basmati rice, ground pimento, freshly ground pepper, bay leaf, chicken broth tablet, raisins or currants, poultry feast, pine nuts, olive oil, salt, parsley, dill,pilaf rice with chicken -
25 minMain dishpork tenderloins, salt and pepper, onion, butter or margarine, sour apple, cider, bouillon tablet, creme fraiche,pork tenderloin with apples -
30 minMain dishbig potatoes, winter carrot, Spinach, oil, pepper steaks, onion, mustard, sour cream,carrot-spinach stew with pepper steak -
25 minMain dishsticking potato, baking flour, semi-skimmed milk, curry paste, curry powder, sunflower oil, butter, mushrooms,cauliflower dish
Nutrition
860Calories
Sodium0% DV0g
Fat48% DV31g
Protein102% DV51g
Carbs27% DV82g
Fiber0% DV0g
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