Filter
Reset
Sort ByRelevance
Jjrj
Open corn bread sandwich spicy avocado
Sandwich with avocado, sesame seeds and sriracha.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut the avocados half way through. Remove the kernel and scoop out the flesh with a spoon from the peel. Cut into thin slices.
-
Roast the slices of cornbread in a toaster and divide the avocado over it.
-
Sprinkle with the sesame seeds and sprinkle with the sriracha sauce.
Blogs that might be interesting
-
10 minLunchbabyleaves with rucola melange, garden peas, smoked salmon, yoghurt dressing, baguette,mixed salad with peas and salmon -
40 minLunchflour, flour, white caster sugar, yeast, butter, half-to-half minced, nutmeg, egg, rusk, bread-crumbs,real brabant sausage rolls -
10 minLunchsmoked chicken fillet, spring / forest onion, Apple, walnut, sour cream, mayonnaise, tortilla wrap, arugula,crunchy wrap with creamy smoked chicken salad -
10 minLunchsmoked bacon strips, old white bread, bunch onion, medium sized egg, fresh cream,quiche in a mug
Nutrition
255Calories
Sodium8% DV200mg
Fat26% DV17g
Protein10% DV5g
Carbs5% DV16g
Fiber24% DV6g
Loved it