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MamaFaMi
Sandwiches with mushrooms
A tasty recipe. The vegetarian lunch contains the following ingredients: wholemeal bread, cream cheese natural (light), zucchini (in very thin slices), dried thyme, blue veal cheese (in slices), olive oil and mushrooms (in slices).
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Ingredients
Directions
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Spread 4 slices of bread with cream cheese.
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Divide the zucchini slices over the cream cheese and sprinkle with salt, pepper and the dried thyme.
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Put the slices of bluefin cheese on top of it and put a slice of bread on top.
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Brush the sandwiches on the outside and the sandwich iron on the inside with the oil.
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Divide the slices of mushroom over the sandwich maker and then place the sandwiches in between, firmly close the iron.
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Bake the sandwiches for 5-7 minutes until they are golden brown and crispy (the mushrooms are baked with the bread)..
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Nutrition
350Calories
Sodium4% DV90mg
Fat28% DV18g
Protein34% DV17g
Carbs10% DV30g
Fiber16% DV4g
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