Filter
Reset
Sort ByRelevance
CELO
Oriental vegetables with chicken
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Mix the onion, garlic, red pepper, celery and curry together.
-
Heat a wok at medium height, add the liquid baking product and stir fry the chicken cubes for about 4 minutes.
-
Add the leek, carrot and curry mixture and stir fry for about 5 minutes at a high setting.
-
Add the bean sprouts and cook for about 1 minute. Season with soy sauce.
-
Delicious with unpolished rice.
-
25 minMain dishtable potatoes, cashew nuts, yellow bell pepper, butter, tarttails, thin bacon strips, sunflower oil, endive,endive with potato and bacon
-
30 minMain dishchicken breast, fresh fresh mint, white cheese in oil with herbs, zucchini, chestnut mushrooms, garlic, fresh tagliatelle, fresh red pesto sauce,stuffed chicken rolls with pasta pesto
-
10 minMain dishcelery, ciabattinas, Dijonnaise, mixed rocket lettuce melange, Roast beef,ciabatta with roast beef
-
20 minMain dishtagliatelle, olive oil, garlic, Red onion, cooked beet, rosemary, ricotta, arugula,tagliatelle with beetroot and ricotta
Nutrition
260Calories
Sodium0% DV0g
Fat18% DV12g
Protein46% DV23g
Carbs4% DV11g
Fiber0% DV0g
Loved it