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CELO
Oriental vegetables with chicken
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Ingredients
Directions
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Mix the onion, garlic, red pepper, celery and curry together.
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Heat a wok at medium height, add the liquid baking product and stir fry the chicken cubes for about 4 minutes.
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Add the leek, carrot and curry mixture and stir fry for about 5 minutes at a high setting.
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Add the bean sprouts and cook for about 1 minute. Season with soy sauce.
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Delicious with unpolished rice.
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20 minMain dishonion, garlic, zucchini, sunflower oil, tomato cubes, couscous, chicken fillet strips of kebab, Italian mix for the lettuce,couscous with chicken kebab -
20 minMain dishwinter carrot, Broccoli, chicken breast, sunflower oil, world dish chicken tandoori, tap water, creme fraiche,chicken tandoori with broccoli -
20 minMain dishminced beef, spice mix, olive oil, potato slices, egg, lettuce, cucumber, salad dressing yogurt,Dutch meatballs with cabbage lettuce -
15 minMain dishanchovies, onions, garlic, raisins, fresh thyme leaves, ground chili pepper, Broccoli, penne, old goat's cheese,penne with anchovies and broccoli
Nutrition
260Calories
Sodium0% DV0g
Fat18% DV12g
Protein46% DV23g
Carbs4% DV11g
Fiber0% DV0g
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