Filter
Reset
Sort ByRelevance
GLEATHE
Oven camembert
A tasty French recipe. The gluten-free appetizer contains the following ingredients:.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C.
-
Cut off the white top of the camembert and put it back in the wooden box. Spoon the honey and thyme on the cheese.
-
Place the box on a baking tray covered with parchment paper for approx. 8 minutes in the oven.
Blogs that might be interesting
-
15 minSnackcarrot julienne, lemon juice, fresh parsley, baguette, mayonnaise, mackerel fillet,pincho with mackerel
-
15 minSnackciabatta Bread, smoked salmon, sundried tomato tapenade, Mexican spices, grated cheese, oil,ciabattatosti with smoked salmon
-
20 minSnackConimex Street food Thai pad thai, lime, rice skin, fresh coriander, fresh boiled and peeled prawn, bean sprouts,pad thai rice leaf lilies with shrimps
-
125 minSnackboiled mussels, sifted mussel cooking water, butter, flour, whipped cream, Eggs, parsley, chives, bread-crumbs, oil for frying,mussel croquettes
Nutrition
835Calories
Sodium0% DV1.980mg
Fat88% DV57g
Protein126% DV63g
Carbs6% DV17g
Fiber4% DV1g
Loved it