Filter
Reset
Sort ByRelevance
GLEATHE
Oven camembert
A tasty French recipe. The gluten-free appetizer contains the following ingredients:.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C.
-
Cut off the white top of the camembert and put it back in the wooden box. Spoon the honey and thyme on the cheese.
-
Place the box on a baking tray covered with parchment paper for approx. 8 minutes in the oven.
Blogs that might be interesting
-
5 minSnackserrano ham, Castellino grilled vegetable mix, salty cheese stalk,amuse with serrano ham
-
20 minSnackgorgonzola, creme fraiche, medium dry sherry, rosemary, White bread, egg, olive oil,French toast with gorgonzola and rosemary
-
40 minSnackwinter carrot, taco herbs, sweet potato, Cajun spices, (sunflower oil,squat-knappers
-
25 minSnacksolid potatoes, butter, bacon, fresh chives, sour cream,crispy potato boats with bacon
Nutrition
835Calories
Sodium0% DV1.980mg
Fat88% DV57g
Protein126% DV63g
Carbs6% DV17g
Fiber4% DV1g
Loved it