Filter
Reset
Sort ByRelevance
GLEATHE
Oven camembert
A tasty French recipe. The gluten-free appetizer contains the following ingredients:.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C.
-
Cut off the white top of the camembert and put it back in the wooden box. Spoon the honey and thyme on the cheese.
-
Place the box on a baking tray covered with parchment paper for approx. 8 minutes in the oven.
Blogs that might be interesting
-
45 minSnackwheat flour, baking powder, big egg, semi-skimmed milk, sundried tomatoes on oil, fresh basil, white cheese cubes,feta, tomato and basil muffins
-
10 minSnackorange, ricotta, liquid, banana, strawberries,orange ricotta
-
70 minSnackDoubt, cream spring onion, Blue auvergne 50, le marcaire, fresh goat's cheese honey, fig roll with almond, quince confiture,cheese board mild cheeses
-
80 minSnackholly leaves, chocolate,chocolate holly leaves
Nutrition
835Calories
Sodium0% DV1.980mg
Fat88% DV57g
Protein126% DV63g
Carbs6% DV17g
Fiber4% DV1g
Loved it