Filter
Reset
Sort ByRelevance
GLEATHE
Oven camembert
A tasty French recipe. The gluten-free appetizer contains the following ingredients:.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C.
-
Cut off the white top of the camembert and put it back in the wooden box. Spoon the honey and thyme on the cheese.
-
Place the box on a baking tray covered with parchment paper for approx. 8 minutes in the oven.
Blogs that might be interesting
-
23 minSnackunroasted hazelnuts, extra virgin olive oil, za'atar, spelled pita bread, sun-ripened olive nere, fresh flat parsley, lemon, yogurt Greek style,fresh yoghurt dip with topping -
10 minSnackmultigrain bread, fine mustard, brine meat, sweet-sour pickles,multigrain sandwich with brine and pickles -
30 minSnackSushi rice, little gem, Red pepper, sunflower oil, Dutch shrimps,shrimp and sushi rice in lettuce leaf -
45 minSnackpancake mix, semi-skimmed milk, Eggs, tomato paste, dried Italian herbs, olive oil, Mozzarella, Cherry tomatoes, red peppers,pizza pancake
Nutrition
835Calories
Sodium0% DV1.980mg
Fat88% DV57g
Protein126% DV63g
Carbs6% DV17g
Fiber4% DV1g
Loved it