Filter
Reset
Sort ByRelevance
Lynette Sullivan
Oven frites
A tasty recipe. The vegetarian side dish contains the following ingredients: celeriac, potatoes (solid), olive oil, dried thyme and sea salt (coarse).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C.
-
Peel the celeriac and the potatoes and cut into long, thin fries of max.
-
1 cm thick.
-
Spread over a baking sheet covered with parchment paper and sprinkle with the oil.
-
Sprinkle with the thyme and the sea salt.
-
Fry the French fries in approx.
-
35 min.
-
Golden yellow and done..
Blogs that might be interesting
-
23 minSide dishasparagus broccoli, Zeeland bacon, fresh thyme, traditional olive oil,asparagus broccoli with bacon and thyme -
45 minSide disheggplant, coarse sea salt, zucchini, vine tomatoes, capers, Red onion, extra virgin olive oil, lemon, basil,vegetables with tomato salsa -
45 minSide dishpeanut oil, sticking potato, sea salt,homemade fries -
60 minSide dishzucchini, Red onion, sprig of rosemary, fresh thyme, garlic, black olives without pit, traditional olive oil, lemon juice,courgette dish from the oven
Nutrition
410Calories
Sodium30% DV710mg
Fat46% DV30g
Protein12% DV6g
Carbs10% DV29g
Fiber24% DV6g
Loved it