Filter
Reset
Sort ByRelevance
Lynette Sullivan
Oven frites
A tasty recipe. The vegetarian side dish contains the following ingredients: celeriac, potatoes (solid), olive oil, dried thyme and sea salt (coarse).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C.
-
Peel the celeriac and the potatoes and cut into long, thin fries of max.
-
1 cm thick.
-
Spread over a baking sheet covered with parchment paper and sprinkle with the oil.
-
Sprinkle with the thyme and the sea salt.
-
Fry the French fries in approx.
-
35 min.
-
Golden yellow and done..
Blogs that might be interesting
-
20 minSide dishpod, zucchini, fennel bulb, watercress, arugula, green apple, white hazelnuts, Apple juice, balsamic vinegar, olive oil,green salad with apple-balsamic dressing -
10 minSide dishchickpeas, lemon, coriander, garlic, extra virgin olive oil, ground cumin (djinten),fresh chickpea dip -
30 minSide dishgreen bean, deep-frozen garden beans, broad bean, fresh parsley, pecans, lemon juice, mustard, honey, walnut oil,lukewarm salad of green beans, broad beans and nut dressing -
10 minSide dishlime, lemon, coconut water pineapple, ice Cube, pineapple cube, spa citron,coconut drink with tropical fruit
Nutrition
410Calories
Sodium30% DV710mg
Fat46% DV30g
Protein12% DV6g
Carbs10% DV29g
Fiber24% DV6g
Loved it