Filter
Reset
Sort ByRelevance
Lynette Sullivan
Oven frites
A tasty recipe. The vegetarian side dish contains the following ingredients: celeriac, potatoes (solid), olive oil, dried thyme and sea salt (coarse).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C.
-
Peel the celeriac and the potatoes and cut into long, thin fries of max.
-
1 cm thick.
-
Spread over a baking sheet covered with parchment paper and sprinkle with the oil.
-
Sprinkle with the thyme and the sea salt.
-
Fry the French fries in approx.
-
35 min.
-
Golden yellow and done..
Blogs that might be interesting
-
20 minSide dishpineapple, tartar, unsalted butter, young mature cheese 50,tarttails with cheese and pineapple
-
35 minSide dishgarlic, fresh thyme, traditional olive oil, boiled beets, lemon,roasted beet with garlic
-
65 minSide dishfennel bulb, zucchini, onion, Pecorino Romano, medium sized egg, dough for savory pie, dried oregano,torta salata
-
10 minSide dishlemon, olive oil, shallots, cut endive,endive with lemon
Nutrition
410Calories
Sodium30% DV710mg
Fat46% DV30g
Protein12% DV6g
Carbs10% DV29g
Fiber24% DV6g
Loved it