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Oven frites
 
 
2 ServingsPTM50 min

Oven frites


A tasty recipe. The vegetarian side dish contains the following ingredients: celeriac, potatoes (solid), olive oil, dried thyme and sea salt (coarse).

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Directions

  1. Preheat the oven to 200 ° C.
  2. Peel the celeriac and the potatoes and cut into long, thin fries of max.
  3. 1 cm thick.
  4. Spread over a baking sheet covered with parchment paper and sprinkle with the oil.
  5. Sprinkle with the thyme and the sea salt.
  6. Fry the French fries in approx.
  7. 35 min.
  8. Golden yellow and done..


Nutrition

410Calories
Sodium30% DV710mg
Fat46% DV30g
Protein12% DV6g
Carbs10% DV29g
Fiber24% DV6g

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