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Abitquirky
Oxtail soup with herb cream
Also try this delicious oxtail soup with herb cream
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Ingredients
Directions
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Cut asterisks out of the carrot slices.
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Heat the soup with the carrot and the spring onion.
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Beat the cream with the gingerbread.
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Serve the soup in cups with the herb cream on top.
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Wrap the ham on one side of the breadstick. Serve it there.
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Nutrition
230Calories
Sodium0% DV0g
Fat22% DV14g
Protein18% DV9g
Carbs5% DV15g
Fiber0% DV0g
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