Filter
Reset
Sort ByRelevance
Magmotif
Pa amb tomàquet
Also try this delicious pa amb tomàquet
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Roast the bread golden brown and brush generously with extra virgin olive oil.
-
Cut the tomatoes in half and rub firmly with the cutting edge over the toasted bread so that the tomato pulp in the bread pulls.
-
Cover this with the tuna and add some pepper.
Blogs that might be interesting
-
15 minSmall dishtortilla wrap, herb cheese, smoked chicken fillet, yellow bell pepper, tomato, Spinach,rainbow wraps
-
45 minSnackmilk, egg, sugar, cinnamon powder, deep-fried raisin bun, butter, milk, whipped cream, vanilla bean, cornstarch, egg yolk, sugar,oliebollen-French toast with vanilla sauce
-
15 minSmall dishpine nuts, Parmesan cheese, basil, garlic, extra virgin olive oil, puff pastry, egg,pesto rolls
-
20 minSmall dishsmoked mackerel fillet, anchovy fillet, chilli pepper flakes, lemon zest, lemon juice, protein, mascarpone, dill,mackerel mousse
Nutrition
230Calories
Sodium0% DV0g
Fat18% DV12g
Protein26% DV13g
Carbs6% DV18g
Fiber0% DV0g
Loved it