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Pa amb tomàquet
 
 
4 ServingsPTM15 min

Pa amb tomàquet


Also try this delicious pa amb tomàquet

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Directions

  1. Roast the bread golden brown and brush generously with extra virgin olive oil.
  2. Cut the tomatoes in half and rub firmly with the cutting edge over the toasted bread so that the tomato pulp in the bread pulls.
  3. Cover this with the tuna and add some pepper.

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Nutrition

230Calories
Sodium0% DV0g
Fat18% DV12g
Protein26% DV13g
Carbs6% DV18g
Fiber0% DV0g

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