Paella with seafood

Name: paella with seafood
Total time: 25 min
Yield: 4
Ingredients: 500 gram mixed seafood; 350 gram yellow rice; 3 tablespoon peanut oil; 3 tablespoon olive oil; 400 gram Dutch wok vegetables; 250 gram frozen pea; 2 spring / forest onion; 2 tablespoon fresh coriander

Ingredients

500 gram mixed seafood
350 gram yellow rice
3 tablespoon peanut oil
3 tablespoon olive oil

400 gram Dutch wok vegetables
250 gram frozen pea
2 spring / forest onion
2 tablespoon fresh coriander

Directions

Let the seafood drain and pat dry well.
Boil the rice according to the instructions on the package.
Heat the oil in a stir-fry stir-fry, stir-fry vegetables and peas for 3-4 minutes.
Spoon the seafood through and cook on a high setting for 2-3 minutes.
Spoon the rice and spring onions and stir-fry for about 2 minutes. Sprinkle with the coriander.