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GessicaAbsi
Pancakes with crab salad
A tasty recipe. The main course contains the following ingredients: fish, crabmeat (170 g), winter carrot, natural pancakes (8 pieces), lamb's lettuce (75 g) and crab salad (a 200 g).
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Ingredients
Directions
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Let the crab drain.
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Carrot cleaning and grating.
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Heat pancakes according to the instructions and keep them warm under aluminum foil.
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Add pancakes to the table with, in turn, lamb's lettuce, grated carrot, crab salad and crab.
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Roll up pancakes..
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Nutrition
595Calories
Sodium19% DV450mg
Fat60% DV39g
Protein34% DV17g
Carbs15% DV44g
Fiber4% DV1g
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