Filter
Reset
Sort ByRelevance
CRYAN
Paprika cappuccino
A tasty recipe. The vegetarian starter contains the following ingredients: green peppers, onion, (olive) oil, dry white wine, fresh basil (à 15 g), whipped cream (125 ml), salt, vegetable stock tablet and (freshly ground) pepper.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Peppers wash, clean and cut into cubes. Peel and chop onions. Heat oil in pan. Pepper and onions for about 5 minutes. Add wine and cook for approx. 10 minutes covered. Meanwhile mince leaves of basil. Whip cream with pinch of salt half stiff (= thickly liquid), stir in basil. Fry the pepper and onion with cooking water in a food processor. Bring 5 liters of water to the boil in a pan, top the bouillon tablet and roast. Pour the puree through stock, season with salt and pepper. Soup seven.
-
Reheat soup. Distribute soup over four deep plates. Give cream on a convex side of spoon to soup. Serve immediately.
Blogs that might be interesting
-
10 minAppetizerherrings, cherryto, tortilla chips natural, sour cream, fine lamb's lettuce, shredded shallots,tortilla-herring snacks -
370 minAppetizerrosemary, Red wine, coarse sea salt, granulated sugar, fresh orange juice,granité of red wine with rosemary and sea salt -
90 minAppetizerbread, extra virgin olive oil, garlic, ground cumin (djinten), red peppers, vine tomatoes, cucumber, Red wine vinegar,gazpacho with roasted peppers -
25 minAppetizerorange, olive oil, garlic, wok prawns, chorizo, parsley, arugula, olive oil, lemon juice, Red pepper, salt and freshly ground pepper,shrimp salad with arugula and orange
Nutrition
195Calories
Sodium24% DV585mg
Fat28% DV18g
Protein4% DV2g
Carbs2% DV5g
Fiber36% DV9g
Loved it