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Parsley salad with pear and camembert
 
 
4 ServingsPTM20 min

Parsley salad with pear and camembert


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Directions

  1. Mix the dates with the pecans, parsley and lettuce in a bowl. Spoon with the oil, salt and pepper.
  2. Spoon the core out of the half pears and lay the pears upside down on a plate.
  3. Divide the camembert over the pears and spread the salad around it. Grind a little pepper and serve immediately.

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Nutrition

280Calories
Sodium0% DV0g
Fat25% DV16g
Protein14% DV7g
Carbs9% DV26g
Fiber0% DV0g

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