Filter
Reset
Sort ByRelevance
DebbyJean
Baguette with Mediterranean cream cheese
A nice Mediterranean recipe. The starter contains the following ingredients: meat, sun-dried tomatoes (bag a 100 g), Parma ham (meat products), fresh parsley (a 30 g), cream cheese (100 g), salt and pepper and French baguette (fresh).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C or gas mark 4.
-
Cut the tomatoes into strips.
-
Cut the ham into strips.
-
Parsley finely cut.
-
Mix cream cheese in a bowl with tomato, ham and parsley.
-
Season with salt and pepper.
-
Slice of bread loaf 11 times deep, so that 12 slices are formed that are still attached to the bottom.
-
Spread cream cheese mixture between slices.
-
Press the paste together.
-
Place the baguette in aluminum foil and place in oven for about 15 minutes.
-
Loosen loaf slices and serve immediately..
Blogs that might be interesting
-
25 minLunchKale, Spinach, oil, onion, garlic, fresh ginger, cinnamon powder, laurel leaf, tomato, Red pepper, creme fraiche, cumin powder (djinten),indian kale-spinach soup -
50 minAppetizerolive oil, onion, red pointed pepper, thyme twigs, dry white wine, ricotta, egg yolk, Parmesan cheese, leaf parsley, parsnip, water, salt,broth of red pepper with ricotta balls and parsnip stars -
75 minAppetizerlimes, olive oil, salt, freshly ground four-season pepper, sugar, fresh dill, fresh chives, Scottish salmon fillets, rucola lettuce,salmon in herb marinade -
40 minAppetizerpaprika mix, anchovy fillets, garlic, capers, olive oil, Red wine vinegar, arugula,grilled pepper salad with anchovy dressing
Nutrition
380Calories
Sodium0% DV4mg
Fat20% DV13g
Protein26% DV13g
Carbs18% DV53g
Fiber12% DV3g
Loved it