Filter
Reset
Sort ByRelevance
Marybcurlyq
Pasta carbonara with zucchini spaghetti
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut the red onion into rings. Put the olive oil in the pan and fry the onion rings on medium heat glassy. Add the pressed garlic to the onion. Bake for 1 minute and then add the ham cubes.
-
In the meantime, mix the cream cheese with the egg yolks, pepper and salt. Turn off the heat. Now add the peas and courgette spaghetti to the ham cubes and pour the cream cheese egg mixture over it.
-
Season with salt and pepper and finish with some basil leaves.
-
30 minMain dishtraditional olive oil, chilled little newborns, rib chop, big red onion, pineapple, dried thyme, fresh sliced string beans,chop with fried pineapple
-
25 minMain dishwholemeal spelled couscous, boiling water, White bread, semi-skimmed milk, half-to-half-chopped, medium sized egg, pesto arrabbiata, traditional olive oil, lemon, Provencal wok vegetable, sun-ripened Taggia olives,spicy meatballs with couscous
-
25 minMain dishMussels, egg, pickles, shallot, mayonnaise, yogurt, flat leaf parsley, garlic, olive oil, onions, dried Italian herbs,mussels with pickles sauce
-
20 minMain dishtortilla wrap, smoked chicken fillet, mature cheese, spring / forest onion, avocado,quesadillas with chicken and avocado
Nutrition
321Calories
Fat35% DV23g
Protein34% DV17g
Carbs3% DV10g
Loved it